XO醬炒年糕

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難度

 2/5

需時 (分鐘)

份量 (人)

難度

需時 (分鐘)

份量 (人)

 2/5

材料

用濕的廚紙蓋著年糕5分鐘

Cover the rice cake with wet kitchen paper for 5 minutes

將椰菜切絲，冬菇切片

Slice the cabbage and shiitake mushrooms

開火，加少許油，放入冬菇椰菜炒至軟身

Turn on the gas stove. Add a little oil to the frying pan. Add and stir-fry the mushrooms and cabbage until soft

再加入韓式年糕，略炒

Add Korean-style rice cakes and stir-fry them

加水，焗2分鐘

Add water and cover with lid for 2 minutes

加入XO醬略炒便成

Add XO sauce and stir-fry on low heat until sauce thickens. Ready to serve